• Seafood


      (Pictured Above: 43. Steamed Fillet of Sole)

    • 48. Scallop with Ginger and Garlic Sauce

      17.00

      Stir fried mixed vegetables, black mushrooms, topped with scallops in ginger and garlic sauce.

    • 47. Crispy Catfish

      17.00

      Stir fried crispy catfish with kaffir lime leaves and rhizome strips in red curry paste.

    • 46. Seafood Delight

      17.00

      Sauteed shrimp, squid, scallop and mixed vegetables with oyster sauce.

    • 45. Salmon Garlic

      16.00

      Grilled salmon over cabbage, broccoli and carrot, topped with fried garlic and chili sauce on the side.

    • 45. Salmon Panang Curry

      16.00

      Grilled salmon over cabbage, broccoli and carrot, topped with panang red curry sauce and chili sauce on the side.

    • 44. Spicy Fish (spicy dish)

      15.00

      White fish. Stir fried green beans, bell pepper, onion, basil, rhizome strips with chili and garlic sauce topped on white fish fillet of sole. Spicy.

    • 43. Steamed Fillet of Sole

      15.00

      On cabbage, topped with ginger, onion and black mushrooms.

    • 42. Steamed Mussel

      14.00

      With basil leaves, kaffir lime leaves, lemongrass, dipped in chili garlic sauce.

    • 41. Spicy Squid (spicy dish)

      14.00

      Stir fried with chili, garlic, bell pepper, basil and onion. Spicy.

    • 40. Goong Prik Paow

      15.00

      Sauteed shrimp with curry paste, zucchini, carrots, bell pepper and onion. Served with white rice or brown rice.

    • Curry


      (Pictured Above: 50. Panang Curry)

    • 55. Duck Curry

      15.00

      Sliced boneless duck in red curry sauce with pineapple, tomatoes and bell pepper.

    • 54. Mus Sa Mun (spicy dish)

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef ,Duck 15.00

      Red thick curry with potatoes, onion, carrots and peanuts. Spicy.

    • 53. Red Curry with Pumpkin (spicy dish)

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef ,Duck 15.00

      Delicious curry with pumpkin, fresh green chili and basil. Spicy.

    • 52. Pineapple Curry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp Beef, ,Duck 15.00

      Red curry with pineapple, bell pepper and tomatoes in coconut milk.

    • 51. Green Curry (spicy dish)

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef ,Duck 15.00

      Spicy curry cooked in coconut milk with bamboo shoots, eggplant and basil. Spicy.

    • 50. Panang Curry (Red) - (spicy dish)

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp Beef, Duck 15.00

      Authentic red curry with green beans in coconut milk. Spicy.

    • 49. Karee Curry (Yellow Curry)

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef, Duck 15.00

      Mild yellow curry with potato and onion in coconut milk.

    • Stir Fry


      (Pictured Above: 71. Crispy Pork and Chinese Brocoli)

      (Pictured Above: 72. Mongolian)

    • 72. Mongolian (Thai Style) Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Sauteed white onion, green onion, homemade brown sauce, sesame oil topped with sesame seeds.

    • 71. Crispy Pork Bellie and Chinese Broccoli Stir Fry

      15.00

      Sliced crispy pork, sauteed with Chinese broccoli in oyster sauce.

    • 70. Cashew Nuts Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Stir fried with zucchinis, carrots, bell pepper, onion and dried chili in red chili paste.

    • 69. Spinach Delight (Rama) Stir Fry

      Tofu,Veg 12.00
      Chicken,Pork 14.00
      Shrimp, Beef 15.00

      Steamed choice of meat or tofu, spinach and mixed vegetables with peanut sauce topping.

    • 68. Egg Plant with Pumpkin and Green Beans Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Stir fried with mushrooms and onion in garlic sauce.

    • 67. Spinach and Tofu Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Sauteed with fresh mushrooms and garlic sauce.

    • 66. Garden Delight Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Mixed vegetables with light brown sauce.

    • 65. Bamboo Bang Bang Stir Fry (spicy dish)

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Sauteed bamboo shoots, bell pepper, onion and basil in red chili paste. Spicy.

    • 64. Broccoli and Carrot Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Sauteed with choice of meat or tofu in oyster sauce.

    • 63. Prik King Stir Fry (spicy dish)

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Sauteed in red curry paste and green beans. Spicy.

    • 62. Sweet and Sour Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      With pineapple, tomatoes, cucumber, bell pepper, onion and carrots.

    • 61. Spicy Egg Plant Stir Fry (spicy dish)

      Tofu,Veg 12.00
      Chicken, Pork 14.00
      Shrimp, Beef 15.00

      Sliced of eggplant sauteed with bell pepper, onion and basil in spicy garlic sauce. Spicy.

    • 60. Baby Corn and Mushrooms Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Baby corn, green onion, white onion, carrots, mushrooms with home made brown sauce.

    • 59. Fresh Green Chili and Bamboo Stir Fry (spicy dish)

      Tofu,Veg 12.00
      Chicken, Pork 14.00
      Shrimp, Beef 15.00

      Stir fried bamboo shoots, onion, fresh green chili and mushrooms. Spicy.

    • 58. Spicy Basil Leaves Stir Fry (spicy dish)

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Stir fried fresh ground chili, garlic, onion, bell pepper and basil. Spicy.

    • 57. Ginger and Pineapple Stir Fry

      Tofu,Veg 12.00
      Chicken ,Pork 14.00
      Shrimp, Beef 15.00

      Sauteed with mushrooms, onion, bell pepper and carrots.

    • 56. Pepper Garlic Stir Fry

      Tofu,Veg 12.00
      Chicken, Pork 14.00
      Shrimp, Beef 15.00

      Stir fried with fresh garlic, ground pepper on bed on vegetables.

    • Herb And Spice Recommend


      (Pictured Above: 78. Orange Chicken)

    • 82. Deep Fried Whole Fish (Tilapia)

      15.00

      Choice of One:
      A. Fried garlic topping, dipped in hot chili sauce
      B. Topped with red curry sauce and bell pepper
      C. Stir fried green beans, onion, bell pepper & basil w/garlic sauce on the top

    • 81. Crispy Soft Shell Crab over a Bed of Vegetables

      15.00

      With panang curry sauce or fried garlic topping with chili sauce on the side.

    • 80. Eggplant and Soft Tofu with Panang Curry

      15.00

      Served with rice. Red curry with soft tofu and sliced eggplant.

    • 79. Herb and Spice Special Noodle

      15.00

      Sauteed chicken and shrimp with fresh garlic and ground pepper over steamed egg noodles.

    • 78. Orange Chicken

      15.00

      Served with rice. Deep fried chicken in tangerine sauce with steamed broccoli.

    • 77. Crispy Duck and Vegetables

      17.00

      Stir fried or panang curry topping. Crispy sliced boneless duck stir fried with mixed vegetables and black mushrooms or topping with panang red curry sauce on steamed cabbage, broccoli and carrots.

    • 76. Shrimp in the Hot Pot

      16.00

      Sauteed shrimp and silver noodles with ginger, celery, black mushrooms and onion over steamed cabbage.

    • 75. 2 Friend Chicken and Shrimp

      15.00

      Chicken and shrimp over cabbage, broccoli and carrots topped with panang curry sauce.

    • 75. 3 Friend Panang

      18.00

      Grilled salmon, scallop and shrimp over cabbage, broccoli and carrots topped with panang curry sauce.

    • 74. Salt & Pepper Shrimp

      17.00

      Chinese Style Deep fried Shrimp with shell, green onions, and slightly spicy

    • 73. Fire of the Sea (spicy dish)

      20.00

      Stir fried shrimp, white fish, mussels, scallop and squid with bell pepper, onion, basil and green beans in hot chili and garlic sauce. Spicy.

    • Grill

    • 115. Teriyaki Chicken

      13.00

      Grilled boneless chicken over a bed of vegetable, topped with teriyaki sauce.

    • 114. Grilled Pork on Skewers

      13.00

      Tenderness of marinated pork, served with sticky rice and sweet and sour sauce.

    • 113. Honey Pork Spare Ribs

      13.00

      A perfection of tenderness sweetened with BBQ sauce.

    • 112. Grilled Pork

      13.00

      Grilled marinated pork, served with lettuce, sliced tomatoes, cucumber and hot chili sauce on the side.

    • 111. Tiger Grilled

      13.00

      BBQ marinated beef, served with lettuce, sliced tomatoes, cucumber and hot chili sauce on the side.

    • 110. Thai BBQ Chicken

      15.00

      Half of Chicken Marinated w/garlic, cilantro & herbs served with sweet & sour sauce.

    • BBQ Combo

    • 118. BBQ Combo 3

      23.00

      BBQ chicken, BBQ beef and grilled pork. Served with steamed rice, brown rice or shrimp fried rice.

    • 117. BBQ Combo 2

      21.00

      BBQ chicken, grilled shrimp and Mongolian beef. Served with steamed rice, brown rice or shrimp fried rice.

    • 116. BBQ Combo 1

      19.00

      Teriyaki chicken, grilled pork and Mongolian beef. Served with steamed rice, brown rice or shrimp fried rice.